Open mid-August through early November, 9 am to 6 pm, Monday through Friday and 9 am to 5 pm, Saturday and Sunday.
Produce is picked when ripe, so availability varies. Here’s a sampling of what you might find during the season.
Summer Produce:
Sweet Corn
Rainbow Swiss Chard
Kale
Tomatoes
Summer Squash
Eggplant
Sweet Peppers
Hot Peppers
Garlic
Fall Produce:
Cabbage
Megaton Cabbage
Winter Squash
Kohlrabi
Broccoli
Cauliflower
Carrots
Beets
Onions
Shallots
Plants:
Mums
Herbs
Fruit:
Plums
Apples
Harvest Decorations:
Pumpkins
Gourds
Indian Corn
Miniature Straw Bales
Corn Stalks
